Organic French Royal Jelly

Royal jelly is a very fashionable product. And manufacturers have understood this. Today, the majority of royal jelly that you can find on the market does not come from France. It may be non-French but organic, it will still be <strong>frozen</strong>, then thawed and will lose some of its goodness.

At Miel Factory we work with a beekeeper in Isère who does not give antibiotics to his bees, does not feed his bees artificially and pays attention to all the products used. The royal jelly that we offer is of high quality and certified organic. It has undergone no freezing/thawing, no transformation, no mixing.

The following effects of royal jelly have been checked and validated by the European Commission. Royal jelly is a source of:
- Vitamin B1 (thiamine): contributes to a normal energy metabolism, to the normal functioning of the nervous and cardiac system.
- Vitamin B2 (Riboflavin): helps maintain normal vision and skin and helps protect cells against oxidative stress.
- Vitamin B3 (Niacin): contributes to the normal functioning of the nervous system, to normal psychological functions, to normal energy metabolism, to the maintenance of normal skin and to the reduction of fatigue.
- Vitamin B5 (pantothenic acid): contributes to normal brain performance, to normal energy metabolism, to the synthesis and metabolism of steroid hormones, Vitamin D and certain neurotransmitters and to the reduction of fatigue.
- Vitamin B9 (Folacin): contributes to normal functioning of the immune system, normal amino acid synthesis, normal blood formation, normal psychological functions and reduction of fatigue.