Harvested on Mount Mainalo, in the Peloponnese in Greece, in the heart of the black fir forests.
Intensity : ●●●●●○○○○○
Tasting Notes: Very sweet notes of vanilla and sweet spices
Texture: Liquid
This honeydew is harvested from the black fir forests of Mount Mainalo at over 1000 meters above sea level. It is a rare Greek honey that is not produced every year.
- Description
This vanila fir honey is harvested from honeydew, produced by the insect Physokermes hemicryphus in the black fir forests of Mount Mainalo. And more specifically in the area delimited around Alonistaina and Vytina, villages of Arcadia in the Peloponnese at more than 1000 m altitude.
It is a rare honey, opaque in color with pearly reflections with golden nuances, an aftertaste reminiscent of vanilla.
To be enjoyed with a little cottage cheese or yogurt, this honey from Greece offers the promise of a sweet dessert.
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